Search results for "Fish hatchery"
showing 2 items of 2 documents
Enriched rearing environment and wild genetic background can enhance survival and disease resistance of salmonid fishes during parasite epidemics
2015
Summary 1. The importance and volume of aquaculture is increasing world-wide. Rearing practices play a key role in determining growth rate, survival and disease resistance in aquaculture fishes. Recent evidence suggests that in comparison with a standard stimulus-poor rearing environment, an enriched or variable rearing environment has significant positive effects on several traits underlying growth and well-being of fish. However, the effect of enriched rearing on one of the most important threats for aquaculture development, occurrence of parasitic infections, remains unknown. 2. We used surveillance data of experimental salmonid populations of wild and hatchery origin under semi-natural …
Aquaculture in Sicily: the state of the art
2009
Aquaculture in Sicily, represented almost exclusively by seabass and sea bream production, together with capture fishery, plays a significant role in the regional economy. On a national basis, the regional production covers about 20% of Italian euryha- line fish production. Fingerling supply is guaranteed by the two hatcheries present on the Island. Twelve floating cage farms and two inshore farms annually produce about 4,000 t of fish. A small extensive production arises from the storage basins of the salt work of Trapani. This niche production could represent an opportunity to realize a new distinctive organic aquaculture, preferred by the consumers respect to intensive produced fish, tha…